THE RESTAURANT IS CLOSED EVERY MONDAYS AND THURSDAY
Restaurant
The Chez Janie restaurant welcomes you to its
beautiful panoramic view dining room and its large sunny terrace overlooking
the old harbour.
* Daily menu suggestions based on market weather and season
Aperitifs: Spreads to share
RILLETTES OF SARDINES WITH ESPELLETTE PEPPER 7.00 €
MACKEREL RILLETTES 7.00 €
ARTICHOKE FLAVOUR 7.00 €
COUNTRY TERRINE WITH FLEUR DE SEL 5.50 €
TARTAR WITH SEAWEED 7.00 €
Starters
SEAFOOD TERRINE 11.50€
ERRING AND POTATOES IN OIL12.00 €
FISH SOUP & ROUILLE SAUCE, EMME,TAL CHEESE AND CROUTONS 11.00 €
FRENCH PINK ONION(AOP) PIE 13.50 €
STARTER OF THE DAY PRICE ON THE CHALKBOARD
Dishes
* depending on the fish market and the weather
FISH OF THE DAY FROM THE FISH MARKET 18.50€
NOBLE FISH WITH SEASON VEGETABLES PRICE ON THE CHALKBOARD
PIECE FROM THE BUTCHER WITH SAUCE OF THE DAY FRENCH FRIES OR VEGETABLES 29.50 €
THE CHEF’S SEASONAL SUGGESTION PRICE ON THE CHALKBOARD
PLATE OF SEASONAL VEGETABLES 18.50 €
Seafood
CUPPED OYSTERS SIZE 3 « BRETONNE »
x6 Oysters : 11.60 €
X9 Oysters : 17.50 €
X12 Oysters : 22.00 €
OYSTERS SIZE 3 GILLARDEAU
x6 Oysters :20.00€
X9 Oysters : 28.50€
X12 Oysters : 38.00€
DEGUSTATION
3 GILLARDEAU oysters + 3 « Bretonnes » oysters 15.90€
DECOUVERTE JANIE
3 GILLARDEAU oysters + 3 « Bretonnes » oysters + scampis 150g 27.50€
The peeler’s bench
WHELKS* (300 g) – 11.00 €
PERIWINLES * (300 g) – 11.00 €
PINK SHRIMPS from Madagascar (180g)* – 12.00 €
SCAMPI * (200g) – 17.00 €
1/2 CRAB & MAYONNAISE* (600g-800g)- 17.50 €
1 SPIDER CRAB & MAYONNAISE* (800g-1200g)- 19.50 €
CRAB & MAYONNAISE* (1200g-1600g)- 35.00 €
* depending on the season and availability
Seafood platers
LE PANIER DE L’ECAILLER* (1 person) – 38.00 €
4 Cupped oyster N°3 « BRETONNE »
200g Scampi
4 Pink schrimps
(70g)Periwinckles
(70g) whelks
THE FISHERMAN’S PLATE (1pers) – 39.50 €
1/2 Crab or spiny crab (depending on the season)*
150g Scampi
4 Pink shrimps
(70g) Periwinckles
(70g) Whelks
THE JANIE’S PLATER* (1 person) – 49.00 €
6 Cupped oyster N°3 LEGRIS
1/2 Crab (crab or spiny crab depending on the fish market)**
180g Scampi
5 Pink shrimps
(70g) Periwinckles
(70g)Whelks
THE SIGNATURE’S PLATER* (1 person) – 49.00 €
3 Cupped oyster N°3 Bretonne
3 Cupped oyster N°3 Gillardeau
3 Season oysters
1/2 Crab (crab or spiny crab depending on the fish market)**
200g Scampi
6 Pink shrimps
(70g) Periwinckles
(70g)Whelks
* depending on the fish market and the weather
Main dishes
Desserts
CHESSE PLATE & SALAD 11.00 €
DESSERT OF THE DAY To see on the chalk boards
CREME BRULEE 8.00 €
CREME BRULEE and FLAMBEED 10.50 €
CHOCOLATE DESSERT To see on the chalk boards
COFFEE OR TEA WITH LITTLE SEVERAL SELECTED HOMEMADE DESSERT 10.00 €
CHAMPAGNE AND SEVERAL SELECTED DESSERTS 20.00 €
IRISH COFFEE 9.50 €
Ice creams :
vanilla, chocolate, coffee, salted butter caramel, lemon
1 SCOOP – 3.50 €
2 SCOOPS – 7.00 €
3 SCOOPS – 10.00 €
Extra whipped cream – 1.50€
CHOCOLAT LIEGEOIS
2 scoops chocolate ice cream, hot chocolate and whipped cream – 9.50€
COFEE LIEGEOIS
2 scoops coffeeice cream, hot coffee and whipped cream – 9.50 €
DAME BLANCHE
2 scoops vanilla ice cream, hot chocolate and whipped cream – 9.50 €
COUPE COLONEL
1 scoop lemon sorbet and vodka – 9.50
« PT’ITS GASTRONOMES MENU » 11.00 €
(for childrens under 10 years old)
Fish of the day with french fries
or
Nuggets with french fries
One scoop of ice crea
